导师姓名：李洪波
性别：女
人气指数：30

所属院校：天津科技大学
所属院系：食品工程与生物技术学院
职称：讲师
导师类型：
招生专业：生物化学与分子生物学
研究领域： 1.乳饮料稳定性的研究及开发2.乳蛋白聚合的机制研究
研究领域： 1.乳饮料稳定性的研究及开发2.乳蛋白聚合的机制研究 [收起]




通讯方式 :
办公电话：**
电子邮件：hljbobo@tust.edu.cn
通讯地址：天津市经济技术开发区第十三大街29号157信箱


科研工作 :
[1]Hongbo Li Lanwei Zhang Yanhua Cui et al. Expression of soluble recombinant transglutaminase fromZea maysinPichia pastoris. World journal of microbiology & biotechnology. 2013 29:939-947.[2]Hongbo Li Lanwei Zhang Yanhua Cui Xue Luo Chaohui Xue. Characterization of recombinant Zea mays transglutaminase expressed inPichia pastorisand its impact on full and non-fat yoghurts. Journal of the science of food and agriculture. 2014 94:1225-1230.[3]Hongbo Li Lanwei Zhang Yanhua Cui et al. Heterologous expression and purification ofZea maystransglutaminase inPichia pastoris. Food Science and Biotechnology. 2014 23:1507-1513.[4]Hongbo Li Lanwei Zhang Yanhua Cui et al. Production of a transglutaminase fromZea maysinEscherichia coliand its impact on yoghurt properties. International Journal of Dairy Technology. 2015 68:54-61[5]李洪波 张兰威 崔艳华 张莉丽. 微生物源谷氨酰胺转氨酶基因工程菌株的研究进展. 食品工业科技. 2013 34(17):389-394.[6]李洪波 杜巍 赵凯 周东坡. 灵菌红素的研究进展. 生物技术通讯. 2011 22(1):139-142.[7] Xue Luo LanWei Zhang HongBo Li Shuang Zhang et al. Comparison of Enzymatic activity of two linoleic acid isomerases expressed inE. coli. Molecular Biology Reports. 2013 40:5913-5919.[8] Chaohui Xue Lanwei Zhang Hongbo Li Shuimei Wang et al. Functionality of the S-layer proteins fromLactobacillusin the competitive against enteropathogens infection. European Food Research and Technology. 2013 236(2):249-255.[9] Shumei Wang Lanwei Zhang Rongbo Fan…Hongbo Li et al. Induction of HT-29 cells apoptosis bylactobacilliisolated from fermented products. Research in Microbiology. 2014 165:202-214.[10] Wenli Liu Lanwei Zhang Huaxi Yi John Shi Chaohui Xue Hongbo Li et al. Qualitative detection of class IIa bacteriocinogenic lactic acid bacteria from traditional Chinese fermented food using a YGNGV-motif based assay. Journal of Microbiological Methods. 2014 100: 121-127.[11] 薛超辉 张兰威 王淑梅 李洪波. 益生菌预防与治疗艰难梭菌腹泻的研究进展. 食品工业科技. 2013 22(34):358-362.[12] 薛超辉 张兰威 张迎春 单毓娟 王淑梅 李洪波. 筛选具有抑制引起腹泻致病菌的研究进展. 食品工业科技. 2015 36(2):227-230.